Chef jobs

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Page 5 of 232 jobs

Pastry Chef

SERBAL TRADING CO LTD
Saudi Arabia
  • Should have minimum 10 to 15 years experience in 5 star hotel, with gulf experience.
  • Company profile :SERBAL TRADING CO LTD.

International Chef

Borg al-Mezan
Jeddah
  • Must at least have a vocational certificate.
  • With at least 2 years of related experience.
  • 43 WESTPOINT STREET, CUBAO QUEZON CITY.
  • MARC R J R CAPISTRANO.

Commis III - Intercontinental Taif

InterContinental Hotels
Ta'if
  • The primary responsibility of this role is to align the hotel’s policies and procedures to deliver “Great Hotels Guests Love” and create the right environment…

Commis I

Marriott International, Inc
Riyadh
  • Inform Chef of excess food items for use in daily specials.
  • Posting Date Jul 16, 2020.
  • Job Category Food and Beverage & Culinary.
  • Start Your Journey With Us.

Continental Cook in Saudi Arabia

Saudi Arabia
  • Urgent requirement for Continental Cook in Saudi Arabia.
  • Bachelor of Hotel Management (BHM).
  • Diploma / Degree in Hotel Management.

Sushi Chef

Gold Sushi Club Restaurants
Riyadh
  • Sushi, Sashimi, Tepenyaki, Tempura, Tonkatsu, Maki, Ramen.
  • Must at least have a vocational certificate.
  • With at least 2 years of related experience.

Executive Sous Chef

WHR Solution
Jeddah
  • As an Executive Sous Chef, you will be assisting the Executive Chef in managing the Culinary Department.
  • Conduct daily shift briefings with all Sous Chefs.

Sous Chef

Al Hokair Group
Riyadh
  • Understanding of various cooking methods, ingredients, equipment and procedures.
  • Excellent record of kitchen and staff management.
  • MARC R J R CAPISTRANO.

HEAD CHEF UP TO 18K SAR FOR A HIGH-END CASUAL...

Jeddah
  • With at least 5 years working experience as a Head Chef / Chef de cuisine in casual / fine dining or stand-alone restaurants.
  • Male,40 years old and below.

مساعد شيف

مجموعة علي بن عادي
Riyadh
Assistant head chef is mainly requested to work hand on hand with the executive chef and to be his eye... fixed 6. Assist the chef to create innovative menu...
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