Executive Chef jobs
Hospitality Development Company
Ensuring promptness, freshness and quality of dishes.
Implementing hygiene policies and examining equipment for cleanliness.
Recruit and manage kitchen staff.
Executive Sous Chef will also be required to manage food cost controls. Strong Junior Sous
Chef or previous Sous Chef Experience. What will I be doing?
Considered applicants should have a culinary degree, and 2 to 4 years
Executive Sous Chef experience. The
Executive Sous Chef plays an integral role in the…
Executive Pastry Chef is responsible for the management of the pastry and Bakery sections of the kitchen in the Hotel.
Mind Blowing Human Resources Consultancy
Executive Jeddah KSA. Degree in Hospitality Management, Food Technology or equivalent professional qualification Strong Food Service contacts…
Executive Jeddah KSA. Ability to deal at all levels from Unit Head
Chefs and Contract Catering Managers through to Buyer level.
Hyatt Regency Makkah Jabal Omar
In the absence of the Stewarding Manager must run the operations and work closely with both
Executive Sous Chef and Operations Manager/Assistant F&B Manager.
As a Pastry
Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an…
مجموعة علي بن عادي
chef is mainly requested to work hand on hand with the
chef and to be his eye during his... fixed 6. Assist the
chef to create innovative menu...
$٢٠٬٠٠٠ - $٣٥٬٠٠٠ لكل شهر
Easily apply Urgently hiring
To be successful in such role, the
chef and/or Pizza handler should have the following qualifications: Key responsibilities includes, but is not limited to the…
Perform any other reasonable duties as required by the
Executive team. We are seeking a talented culinary professional to take on the role of Pastry Chef.
Kitchen operations: 2 years
Manages, leads the Kitchen team in absence of the
Executive Chef. Sous
Chef - HIGH END ITALIAN DINING - Hospitality Palace*.
Produces all necessary food for all food service operations as required as instructed by the Sous
chef or Executive Chef. Interview will be conducted in RIYADH.
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