Executive Chef jobs
Executive Chef: 10 years
Must have the capacity develop and manage a multi-unit, multi-concept operation in coordination with the
Executive Chef. In all aspects of kitchen operations.
Kitchen operations: 2 years
Manages, leads the Kitchen team in absence of the
Executive Chef. Sous
Chef - HIGH END ITALIAN DINING - Hospitality Palace*.
chef is the culinary chef located just below the executive or head chef in a kitchen’s chain of command; Creation and delivery of daily menus and dishes.
Perform any other reasonable duties as required by the
Executive team. We are seeking a talented culinary professional to take on the role of Pastry Chef.
Produces all necessary food for all food service operations as required as instructed by the Sous
chef or Executive Chef. Interview will be conducted in RIYADH.
Mira Catering Services Co.
Purchasing: 5 years
Ensures that market surveys are completed in coordination with the
Executive Chef, F&B Manager, Accountant, and other departments.
EXECUTIVE CHEF FOR REPUTED INDIAN GARDEN RESTAURANT IN RIYADH SAUDI ARABIA. Executive
Chef Candidate should be smart and good looking with…
chefs of oriental food. 2
chefs of western food. 2 grill
chef and shawarma. 1
chef of oriental sweets. 1
chef of Western sweets. 1 appetizer and salad chef.
Marlex Human Capital
Operating and managing the pastry section and liaising with the
Executive and Sous Chefs to ensure a successful work environment.
Prepares mis-en-place, any tasks assigned by
Chef de Partie or Executive Chef to ensure that kitchen operations run smoothly.
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